15″ x 24″
Mama’s festive Christmas dinner was amazing. The menu included turkey, sweet potatoes in orange shells, cranberry relish, broccoli with olive butter, and her million-dollar fudge for dessert. Mama made the placemat on this piece, and her aunt made the napkin. Her handwritten recipes are photocopied on the back. I recreated her St. Nicholas china and her Chantilly by Gorham silver.
